Roy Hersh 94 point FTLOP. 

Fantastisk 10 YO.

94 point For The Love of Port. "The sheer balance of this Port was remarkable and although I tasted it at the Quinta, that time, it was just a glass pour. Enjoying the bottle now over the course of five days, I had the chance to really evaluate its delivery. Simply put, it has raised the bar by which I have measured all 10 year old Tawnies up until now. More in the nutty realm than citrus in its profile, both aromatically and on the palate, this is one fine Tawny 10. Rich and ponderous, it continued to improve over several days, not just gaining weight but becoming even more complex in its stratified mid-palate. The dry style with delectable hazelnuts, toffee and acid-rich focus, continued to dazzle. This is the clear winner in a category that rarely has an offering that captivates my palate like this Romaneira did and it could have fooled me into believing it was a 20 year old Tawny had I not known better. 94 points"  

Vores nye portvinshus, direkte fra Douro, delvis ejet af Noval's daglige leder Christian Seely. Vi har fået eneforhandling og har sikret resten af deres lager af vintageportvine fra 2003-2011. 

Verdens BEDSTE 40 års efter "For The Love of Port"

Fantastisk 40 YO.

Roy Hersh 96 point FTLOP. Flotte flasker

96 point For The Love of Port. "From the very first whiff, I knew this was going to be something quite special, and it didn't disappoint. Leading off with orange pekoe tea and joined by aromas of hazelnut, walnut shells and lime zest, the bouquet was dazzling. The palate was every bit the equal, exhibiting great harmony even with a gentle warming sensation in the mid-section. Medium-bodied, but I'd bet my house that had this been open a few more days, it would've evolved to be a solid heavy weight. Nonetheless, it was a voluptuous and unctuous tawny, rich and smooth. The acidity was "out of this world" and created quite a buzz around the table, almost Madeira like in its cut. Texturally it was like a beautifully aged Burgundy, filled with layers of complexity and lush butterscotch in the middle and end, with extraordinary persistence on the finish. The Quinta da Romaneira is in a different league than almost any other 40 year old Tawny Port, with very few rivals that can deliver at this level. 96 points "  

Vores nye portvinshus, direkte fra Douro, delvis ejet af Noval's daglige leder Christian Seely. Vi har fået eneforhandling og har sikret resten af deres lager af vintageportvine fra 2000-2016.

Quinta da Romaneira Branco Douro DOC, årgang 2006.

En helt fantastisk hvidvin med alder. Fremstår stadig med god frugt og minder om en Meursault med lader.

Har med alderen fået sherry toner i næsen og i smagen.

Helt unik Colheita fra Romaneira

Quinta do Romaneira Extra Dry White, årgang;

Quinta do Romaneira Fine Ruby

Quinta do Romaneira Fine Tawny

Quinta do Romaneira Fine White

Quinta da Romaneira Gouveio D D.O.C

91 point Wine Advocate

Quinta do Romaneira LBV unfiltered, årgang 2004;

92 point Wine Advocate

91 point WineSpectator

Quinta do Romaneira LBV unfiltered, årgang 2010;

92 point Wine Advocate

Quinta do Romaneira LBV unfiltered, årgang 2011;

Der er tale om en unik lækker LBV fra Quinta da Romaneira. Portvinen er sprængfyldt med kraft og saft samtidig med med en er super lækker og imødekommende. 

Robert Parker er meget enig og giver sjældne 93 point i WA.

Quinta da Romaneira er iøvrigt delvis ejet af Noval's daglige leder Christian Seely.

I denne LBV får man vitterlig meget for pengene.

Super lækker rødvin

Quinta da Romaneira Rosé 2017 Duoro Doc

Fantastisk portvin fra Romaneira. 94 point Wine Advocate

Portvin

Vores nye portvinshus, direkte fra Douro, delvis ejet af Noval's daglige leder Christian Seely. Vi har fået eneforhandling og har sikret resten af deres lager af vintageportvine fra 2003-2011. 

Flotte flasker

Vores nye portvinshus, direkte fra Douro, delvis ejet af Noval's daglige leder Christian Seely. Vi har fået eneforhandling og har sikret resten af deres lager af vintageportvine fra 2003-2011. 

92+ point FTLOP. Flotte flasker

92+ point For The Love of Port. "It had been a year since visiting Romaneira although I've had this several times before that visit and am a fan. There's always a grenadine component both on the nose and on the palate, but the bouquet was quite smoky with figs and a char note that added complexity. I really found this sexy smooth and very enjoyable. There's a slight herbaceous edge on the palate along with grenadine/boysenberry flavor which I like a lot. Very well balanced and rather genteel tannins make this easy to sip today. There was freshness evident on the prolonged finish and a touch of chocolate on the aftertaste. Drink through 2028. 92+ points "

94 point FTLOP. Flotte flasker

94 point For The Love of Port. "Dark garnet right to the edge and fully opaque. The nose was quite reticent at the outset, (and the palate angular as well) this youngster required significant air time to start to strut its stuff. Highlighting bing cherry and a pure note of grenadine up front, with red licorice and herbs in the background. This was a standout effort against the majority of 2005 VP competitors in terms of fine aromatics, structure and delectable flavors. It is gentle dense, chewy and very well put together. Fabulous layered off-dry flavors of fresh berry pie, currants and tart plums with a fine mid-palate that showed the intensity of this infant. It is impossible to ignore the impressive long finish and gripping, chalky tannins that will make this a candidate for long term cellaring. If this classy effort from 2005 is any indication as to the promise of this little known producer, I'd be willing to bet that Quinta da Romaneira will become a household name for Port lovers inside of the next decade. But why wait? Drink from 2010-2032 94 points "

93+ point FTLOP. Flotte flasker

93+ point For The Love of Port. "The upside potential here is impressive. Dark garnet and violet color. Smoky, floral, mocha and strawberry jam scents are delightful and forebode the beauty waiting to be sipped. Soft, smooth raspberry and hints of milk chocolate are approachable and feminine in style. It is easy to enjoy this young but has the underpinnings to drink well for three decades. It will only improve from here and could use a solid eight to ten hours in a decanter to show its best during its infancy. Don't be afraid to drink the Romaneira early on too. 93+ points "

93 point FTLOP og 92 point WS. Flotte flasker

93 point For The Love of Port. "Fragrant rose petals, milk chocolate, blackcurrants and citrus provide an intricately woven tapestry of aromas. The palate is the polar opposite, with sweet cassis and grenadine flavors, a warming trend in the mid-palate and a sense of ripe, almost jammy fruit here. But fortunately there's plenty of acidity to provide harmony, and tannins that are kept hidden for the first 48 hours then emerge with powerful grip. I liked this Port quite a bit and my only quibble is that the heat never fully dissipated, but that's more about youth than disjointed aguardente in this case. The Romaneira offers a very long finish and possesses the requisite structural components to improve for several decades, yet with a long enough decant, this would be enjoyable today. 5,900 bottles were produced. A very solid and age worthy VP. 93 points  "

WS:"Deeply colored, with a dark plum aroma leading to cassis, raspberry and dark chocolate flavors. Very harmonious, with rich notes of mineral and spice, followed by a polished finish. 92 point"

Vores nye portvinshus, direkte fra Douro, delvis ejet af Noval's daglige leder Christian Seely. Vi har fået eneforhandling og har sikret resten af deres lager af vintageportvine fra 2003-2011.  

93 point FTLOP og 95 point WS. Flotte flasker

93 point For The Love of Port. "). Situated below the pristine back bowls of the Roncão Valley with many old socalcos terraced vineyards and positioned with an expansive stretch of riverfront property, Romaneira is an up and coming name in both Port and Douro wine production. They've long owned a fine reputation for crafting top notch Tawny Ports, but they're taking strides to improve their focus on Vintage Ports nowadays. It should be noted that António Agrellos, oenologist at Quinta do Noval is also responsible for the winemaking duties at Romaneira. Presenting distinctive aromas intermixed with bright blackberry, grenadine, graham cracker crust and earthy notes of sous bois, kalamata and dried rose petals. A captivating and complex silhouette! The palate offers medium-full body weight, a soft presence with velvety sensuous waves of fruit, gentle on the palate and a precise spine of acidity and refined tannins subverted to the copious quantities of fruit here. Delivering a mix of sweet huckleberries and tart cranberry flavors, a touch of spirit that is warm and inviting but not a distraction, and laced with silky milk chocolate that carries over to the persistent and complex finish. The 2011 Romaneira will drink beautifully young and has staying power too. It should approach its peak drinking window by 2028, providing great pleasure at least through 2040. 7,000 cases were produced. 93 points"

WS: "An exuberantly fruity style, with floral-infused raspberry, dark cherry and currant flavors that are pure and fresh. Minerally midpalate, showing mocha and peppery notes on the long, muscular finish. Pure, complex and almost monolithic. Best from 2030 through 2050"

Vores nye portvinshus, direkte fra Douro, delvis ejet af Noval's daglige leder Christian Seely. Vi har fået eneforhandling og har sikret resten af deres lager af vintageportvine fra 2003-2011.  

91-93 point Paker

Enestående 2015 vintageport fra Quinta da Romaneira.

Vores nye portvinshus, direkte fra Douro, delvis ejet af Noval's daglige leder Christian Seely. Vi har fået eneforhandling og har sikret resten af deres lager af vintageportvine fra 2003-2011. 

Flotte flasker